#FoodieFriday: No-Bake CBD Granola Bars
1 1/2 cups of rice cereal.
2 1/4 cups of quick oats.
6 tablespoons of butter.
1/3 cup of light brown sugar (packed).
1 teaspoon of vanilla extract.
1/2 cup of miniature chocolate chips.
Line a 9-inch square pan with parchment paper to prepare. Next, place your rice cereal and oats in a bowl. You’ll then add the butter, brown sugar and honey to a microwave-safe bowl. Heat your mixture on a high setting for about a minute. Stir the mixture to fully melt the butter once you remove it from the microwave. Put the mixture back in the microwave for 1 1/2 minutes.
Stir the vanilla into the mixture upon removing it from the microwave. Next, pour the dry mixture over the heated mix before stirring gently to ensure that the entire surface is coated in rice cereal and oats. You can now pour the full mixture onto the pan you’ve prepared ahead of time. Go ahead and press the mixture into the pan evenly using your hands.
Next, sprinkle your chocolate chips on top of the mixture. You can press them in gently to ensure they stay in place. You can also now drizzle your pre-measured CBD oil, for example Hemp Bombs CBD Oil with Watermelon, over the surface of the bars. Do your best to drizzle the right amount of dosage per bar by dividing the batch into single bars in your mind. Place the bars in the refrigerator for between 60 and 120 minutes. Cut when ready!
Source: CBD Market